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Hospitality workers: tell us about the worst or rudest customers you ever dealt with

酒店行业从业者：跟我们讲讲你遇到过的最糟糕或最粗鲁的顾客

Hampstead’s retro cafés fight back against a revamp

汉普斯特德的复古咖啡馆抗击改造潮

Recipe: The FT Weekend editor’s go-to crispy chicken and rice

食谱：金融时报周末编辑的拿手脆皮鸡米饭

Pizza Hut feasts and improvised altars: lunar new year in Australia’s small town Chinese restaurants

必胜客盛宴与即兴祭坛：澳大利亚小镇华人餐馆的农历新年

My rookie era: I attempted only the easiest Australian Women’s Weekly birthday cakes. Then came the duck cake

我的新手时代：我只尝试了最简单的《澳大利亚女性周刊》生日蛋糕。然后是鸭子蛋糕

Roses are a proper Valentine’s treat – especially if you can eat them

玫瑰是合适的情人节佳品——特别是如果你能吃它们的话

Should restaurants crack down on the old?

餐馆应对老年人进行限制吗？

‘It’s sweet. It’s bitter. It’s ours.’ The chocolate ritual that binds my family.

“甜蜜的。苦涩的。它属于我们。” 连接我家的巧克力仪式

This Sheet-Pan Shrimp and Rice Is Extremely Nice

这款平底锅虾仁米饭非常好吃

For this Valentine’s Day meal, oranges are the only fruit

在这个情人节的餐点中，橙子是唯一的水果

Baking for Your Valentine? This Psychologist Would Like a Word.

为你的情人制作糕点？这位心理学家想和你聊聊

This Valentine’s Day, Offer Up Bubbly From Germany

这个情人节，献上来自德国的香槟

Cooking Fancy Isn’t About Expensive Ingredients. It’s a Mind-Set.

烹饪精致并不在于昂贵的食材，而是一种心态

The Elusive Beef Cut Some Chefs Can’t Resist

难以捉摸的牛肉部位，一些厨师无法抗拒

This George Washington Cherry Story Is Actually True

这个乔治·华盛顿樱桃故事其实是真的

Dining across the divide: ‘Tariffs are the one thing I agree with Donald Trump on’

跨越分歧的用餐：‘关税是我与唐纳德·特朗普唯一一致的看法’

For fashionable wine, look to the Loire

时尚葡萄酒，敬请关注卢瓦尔河地区

Peter Gilmore: ‘Vladimir Putin had his own taster come in... It says a lot about who you are in the world’

彼得·吉尔摩：‘弗拉基米尔·普京让自己的品尝师进来……这说明了你在世界上的地位’

Do I need to cut back on Deliveroo?

我需要减少使用Deliveroo吗？

Five high-protein snacks that are good for vegetarians, according to a dietician

根据营养师的建议，五种适合素食者的高蛋白小吃

This Dinner Party Tenderloin Won’t Break the Bank

这道晚宴派对牛肉不会让你破产

Recipe: The unlikely alchemy of adding rice to your meatballs

食谱：将米饭加入肉丸的意外魔法

How to Light a Room Like a Swede

像瑞典人一样点亮房间的方法

The Health Food Store That Raised a Generation of Angelenos

培养了一代洛杉矶人的健康食品店

The Rise of the All-Electric Luxury Kitchen

全电豪华厨房的崛起

The New Key to Restaurant Success? A Simple but Clever Model.

餐厅成功的新关键？一个简单而聪明的模型

The Best Chocolate Boxes of 2026 for Valentine’s Delivery

2026年情人节送达的最佳巧克力盒子

My Favorite Dessert in New York City, Now on Demand

我在纽约市最爱的甜点，现在可以随时享用

Can cheap oysters save the restaurant economy? — Insider’s notebook

便宜的牡蛎能拯救餐饮经济吗？——内幕笔记

‘Produce Pete’ Napolitano, a Fruit and Vegetable Celebrity, Dies at 80

“水果蔬菜名人‘Produce Pete’纳波利塔诺逝世，享年80岁”